Traveleriences
Palazzo del Podestà on Piazza Maggiore in Bologna at golden hour

Bologna, Italy

Ideal: 2–3 daysBest: Apr–Jun, Sep–OctPrice: Moderate

In 60 seconds

Bologna in 60 seconds

Bologna is Italy's great food city and the one most visitors skip on the way from Venice to Florence. Its red-brick centre is lined with porticoes — some 60 kilometres of covered walkways, now a UNESCO World Heritage Site — so you can walk the city in any weather. The university, founded in 1088, is the oldest in the Western world; its students keep the bars of Via Zamboni busy late into the night. Eat what the city gave the world properly: tagliatelle al ragù (never spaghetti), tortellini in broth and mortadella, ideally in the Quadrilatero, the medieval market streets behind Piazza Maggiore. Walk the 3.8-kilometre arcade to the hilltop sanctuary of San Luca for the view. Two or three days, with Modena and Parma each a short train ride away.

UniversityArchitecture

Best for

  • Food
  • History
  • Weekend

Known for

  • Tagliatelle al ragù
  • The porticoes
  • Two Towers
  • Mortadella

Skip if

You want grand Renaissance art and postcard monuments — Bologna is a city to eat and live in rather than to tick off, and August is hot and half closed.

Your match

Choose a few travel interests and we will show how well Bologna fits them. Choose interests

See

Must experience

The things that would make the trip incomplete without them.

Piazza Maggiore & the Neptune Fountain

The city's main square and San Petronio

Ringed by the town hall, Palazzo del Podestà and the vast, unfinished front of San Petronio, with Giambologna's bronze Neptune next door.

CentroFreeMust-see

The porticoes & San Luca

UNESCO-listed arcades and a hilltop sanctuary

Walk the 666 arches of the San Luca portico uphill to the sanctuary for the view over the city and the Apennines.

SaragozzaUNESCOWalk

Archiginnasio

Inexpensive

The old university and its anatomical theatre

Walls and ceilings covered with students' coats of arms, and a 17th-century wooden anatomy theatre where dissections were taught.

CentroHistoryUniversity

Santo Stefano

A cluster of linked medieval churches

The 'Seven Churches': chapels and a cloister built into one another over a thousand years, on a sloping cobbled piazza.

CentroFreeMedieval

Eat

Where to eat

A short list, kept short on purpose. Each entry answers one question: when is this the right choice?

Casual

No booking, no ceremony, reliably good.

More places to eat

Too few picks yet for their own heading, so they share this list.

Trattoria Anna Maria

Moderate

Hand-rolled pasta in the university quarter

Tortellini in brodo and tagliatelle rolled by hand, in a room papered with photographs of the singers who ate here.

ZamboniBook aheadPasta

Beyond the obvious

Hidden gems

Less obvious, rarely queued for, and usually the part people remember.

The Quadrilatero

Medieval market streets

Lanes of delis, fishmongers and pasta shops behind Piazza Maggiore; stand at a counter with a glass and a plate of mortadella.

CentroFoodMarket

Two Towers

The leaning towers of the medieval city

The Asinelli and the leaning Garisenda, survivors of a skyline once bristling with family towers; currently closed for safety works, still the city's emblem.

CentroFreeMedieval

After dark

Bars & nightlife

Orientation

Neighbourhoods

How the city is actually divided, and what each part is for.

Centro storico

Piazza Maggiore and the Quadrilatero

Everything within the old walls is walkable, under arcades all the way.

University quarter

Via Zamboni and Piazza Verdi

Faculties, bookshops, cheap trattorias and the busiest evenings in town.

Stay

Where to stay

Areas rather than hotels — pick the right one and the rest follows.

Centro storico

Moderate

Hotels and apartments inside the walls

Stay near Piazza Maggiore; the station is a 15-minute walk.

TrainsWalkable

Practical

Know before you go

Getting in
Fast trains reach Florence in under 40 minutes and Milan in about an hour; a shuttle train links the airport to the central station.
Getting around
Walk. The centre is compact and arcaded; buses cover the hills.
When to go
April to June and September to October. August is hot, and many family restaurants close for the holidays.
Taste locally
Tagliatelle al ragù, tortellini in brodo, mortadella and a glass of Lambrusco or Pignoletto.
Combine with
Modena, Parma, Ravenna's mosaics and the Romagna hills.

Context

History in 5 minutes

Enough to make what you are looking at legible.

  1. 1088

    The University of Bologna is founded, traditionally dated the oldest in the Western world.

  2. 1100s–1200s

    Rival families raise dozens of towers; the Asinelli and Garisenda still stand.

  3. 1674

    The first stretch of the San Luca portico is built; the arcade is completed in the 18th century.

  4. 2021

    Bologna's porticoes are inscribed on the UNESCO World Heritage list.

Further out

Nearby escapes

Worth a day if you have one to spare.

Modena

Romanesque cathedral and balsamic vinegar

The UNESCO-listed cathedral and Ghirlandina tower, an acetaia for traditional balsamic, and the Ferrari museums nearby.

25 min by trainFoodUNESCO

Parma

Ham, Parmigiano and Correggio

Parma & the Food Valley has its own guide.

1 hr by trainArtFood